Marinero Bar & Bodegón

Menu

Coffee

  • Single/Double Shot of Coffee

    €1.00
  • Cut

    €2.20
  • American

    €2.00
  • Coffee with Milk

    €2.30
  • Latte

    €2.50
  • Flat White

    €3.00
  • Carajillo

    €3.50
  • Iced latte

    €3.00
  • Mocaccino

    €4.00
  • 70% Chocolate

    €3.50
  • Tea

    €2.50

Fresh Juice

  • Orange

    €3.50
  • Lemonade

    €3.20

Breakfasts

  • Ciabatta with tomato and basil oil

    €3.50
  • Toast with fresh cheese, tomato jam, and dukkah

    €4.50
  • Toast with avocado, gomasio, and lime

    €4.50
  • Tortilla skewer with fried Italian peppers and pan tumaca

    €6.50
  • Porchetta Bocatin with Ravigote Sauce

    €6.50
  • Bikini with ham, Mahón cheese, and caramelized onions

    €6.50
  • Scrambled eggs with a choice of toast

    mushrooms and aged sheep's milk cheese / marinated pancetta and Mahón cheese
    €8.50

Sweeter

  • Butter croissant / filled with 70% chocolate

    €2.00
  • Ensaimada filled with caramelized pastry cream or whipped cream

    €4.00
  • Chocolate Brownie with Mascarpone Sauce

    €5.00

Bar

  • Pink Tomato

    buffalo mozzarella, homemade mojama, and ñora peppers
    €18.00
  • Cod Brandade

    Grilled red peppers and pil pil chicken
    €18.00
  • Flame-Grilled Eggplant

    Grilled Mackerel and Burrata
    €17.00
  • Sea Bass Ceviche

    Grilled Avocado Salad
    €19.00
  • Smoked Leek

    Ricotta and anchovies
    €18.00
  • Sourdough Bread

    with anchovy butter, sun-dried tomatoes, and oloroso sherry
    €4.50
  • Cockles

    Pak choi with garlic and seafood sauce
    €25.00
  • Potato Omelet

    Made fresh with pistachios and monkfish pil pil
    €18.00
  • Squid on a Hook

    Carbonnade with Parmentier and Creole Sauce
    €24.00
  • Grilled Picanha

    with "patatas a lo pobre"
    €24.00

Terrace

  • Pink Tomato

    buffalo mozzarella, homemade mojama, and ñora peppers
    €18.00
  • Cod Brandade

    Grilled red peppers and pil pil chicken
    €18.00
  • Flame-Grilled Eggplant

    Grilled mackerel with burrata
    €17.00
  • Sea Bass Ceviche

    Grilled Avocado
    €19.00
  • Smoked Leek

    Ricotta and anchovies
    €18.00
  • Sourdough Bread

    with anchovy butter, sun-dried tomatoes, and oloroso sherry
    €4.50
  • Cockles

    Pak choi with garlic and seafood sauce
    €25.00
  • Potato Omelet

    Made to order with pistachios and monkfish pil pil
    €18.00
  • Squid on a Hook

    Carbonnade à la Parmentier and Creole Sauce
    €24.00
  • Grilled Picanha

    with "patatas a lo pobre"
    €24.00

Desserts

  • Smoked Cheesecake

    with pineapple chutney
    €6.50
  • Rum Pudding

    with whipped cream
    €7.00
  • French Toast

    with burnt pastry cream and vanilla ice cream
    €7.00
  • Dulce de Leche Flan

    €6.50

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